Anna Lou’s Kitchen is a boutique catering business based on Sydney’s North Shore servicing clients across all of Sydney; now in our 12th year of operation our experience means we can assist you to make your special event a huge success.
We cater for both large and small events; from an intimate dinner party for 10 to that special occasion celebration for over 100.
Our experienced staff can manage the event from beginning to end to take all the stress and hard work away leaving you to enjoy yourself. We offer party planning advice that can assist in all aspects of the pre – party planning. After all, it’s your party to enjoy!
Managing Director, Anna Soutar has a passion for food, for entertaining and an eye for detail that ensures everything will be just perfect on the night ! This business has flourished out of her love to make people happy by providing great food sourced from local providores and personal service. Her enthusiasm to ensure your function is a success will be evident from your first contact.
We cater for all types of functions, if you can’t find a menu meeting your needs please contact us and together we’ll collaborate and create something specifically for your event, be it breakfast, high tea or a long leisurely lunch.